Whole wheat flour
- It is very rich in fiber, vitamins and minerals.
- It facilitates digestion.
- It has the smell and aroma of bread that is missed.
| Type: Special Purpose Wheat Flour | ||
| Ash | : | %1,2 Max. | 
| Protein | : | %11 Min. | 
| Humidity | : | %14,5 Max. | 
| Packaging Options | ||
| In 50-25 kg PP sacks | 
 
		 
	
 
                 
                     
                 
                 
                    
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