Whole wheat flour
- It is very rich in fiber, vitamins and minerals.
- It facilitates digestion.
- It has the smell and aroma of bread that is missed.
| Type: Special Purpose Wheat Flour | ||
| Ash | : | %1,2 Max. |
| Protein | : | %11 Min. |
| Humidity | : | %14,5 Max. |
| Packaging Options | ||
| In 50-25 kg PP sacks |

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