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Iraqi Bread Flour
Iraqi Bread Flour
- It is recommended to be used in making all kinds of luxury bread produced in Iraq.
- The flour is white.
- It does not dry the bread and does not fall apart.
- Bulky products are obtained.
- The dough opens easily and does not tear.
| Type: Special Purpose Wheat Flour | ||
| Ash | : | %0,55 Max. |
| Protein | : | %11 Min. |
| Humidity | : | %14,5 Max. |
| Packaging Options | ||
| In 50 – 25 kg PP sacks |
Iraqi Bread Flour
- It is recommended to be used in making all kinds of luxury bread produced in Iraq.
- The flour is white.
- It does not dry the bread and does not fall apart.
- Bulky products are obtained.
- The dough opens easily and does not tear.
| Type: Special Purpose Wheat Flour | ||
| Ash | : | %0,55 Max. |
| Protein | : | %11 Min. |
| Humidity | : | %14,5 Max. |
| Packaging Options | ||
| In 50 – 25 kg PP sacks |
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